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Add an acetic aroma and a distinct flavor to your dish with white vinegar. Its non-fruity and is of the finest quality. You can use it as an accompaniment for different kind of food items. So, what are you waiting for? Splash white vinegar into your Chinese and other savory dishes, pickles, etc. for adding an amazing aroma to your boring dishes.
Health Secrets of White Vinegar:
It has anti-microbial properties, thus widely used in pickles.
It helps in lowering down the blood sugar levels.
It helps against the kidney and urinary tract infections.
It has less of calories, thus also may help in lowering your blood cholesterol.