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Generations of classic Italian cheese makers have crafted Ragú® Six Cheese into a delicious Italian masterpiece. Here, the combination of Mozzarella, Ricotta, Fontina, Parmesan, aged Asiago and Romano adds a classic richness to this delicious Italian tomato sauce. Our chefs add just the right amount of each cheese to provide a well balanced, bold cheese flavor in a great tasting sauce.
Features six flavorful cheeses
Contains two servings of veggies in every ½ cup of sauce
Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Puree [Diced Tomatoes, Tomato Puree, Calcium Chloride (Firming Aid), Citric Acid], Sugar, Ricotta Cheese (Milk, Whey, Vinegar, Salt), Onions, Soybean Oil, Aged Asiago Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Salt, Romano Cheese Made From Cow's Milk (Cultured Part-Skim Milk, Salt, Enzymes), Basil, Garlic, Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Fontina Cheese (Cultured Milk, Salt, Enzymes), Mozzarella Cheese (Cultured Milk, Nonfat Milk, Salt, Enzymes), Spices, Citric Acid, Dehydrated Onions, Natural Flavors (Contains Egg), Natural Flavors.