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Now you can relish a plateful of those soft, fluffy, light-as-air idlis. A hallmark of traditional South Indian cuisines, this delicious traditional breakfast will now be ready to serve in a matter of minutes.
Serve hot with MTR sambar, chutney and potato curry. MTR was started by the Maiya family in 1924 in Bangalore, India. MTR today is under the ownership of Norwegian Company M/s Orkla, who took over in 2007. The varied range of products include ready-to-eat curries and rice, ready-to-eat cook gravies, frozen food, ice-cream, instant mixes, etc. They are known for their age old recipes and highest quality and hygiene.