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Microwave Method - Dip frozen McCain Idlis in normal water for half a minute. Arrange in a single layer on a microwave proof plate, cover and cook for 2 1/2-3 minutes. Allow Idlis to stay in microwave for a minute after heating.
Steam Method - Pour some water in a cooker. Place a stand above the level of the water and set around 4-5 McCain Idlis on the stand. Close the cooker with lid, do not put whistle and steam for 10-12 minutes on medium flame. Open lid and let the steam escape.(steamer can also be used instead of cooker).
Microwave Method - Remove the contents from the pack. Place in a microwave bowl; add equal amount of water(150 ml). Cover & heat for 3 minutes. Remove, stir & serve hot with steaming Idlis.
Steam Method - Remove the contents from the pack. Place in a cooking vessel; add in 150 ml of water. Bring to boil and simmer on slow flame for 10 minutes with continuous stirring. Serve hot with steaming Idlis.