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Chilli flakes can be used while cooking or can be sprinkled on top. They are widely used in Indian, Mexican, Thai and Italian cuisine.
Initially red chillies were used as substitute for black peppercorns. Within India itself, there are number of varieties of chillies. Red chillies are used as a powder, as flakes or in whole form.
.Sprinkle on top of pizzas
.Sprinkle on pastas
.Use with soup KEYA is an ISO 22000:2005 HACCP and FSSAI certified company with organic certification for relevant products.
Starting with a variety of premium herbs, spices, sprinklers and seasonings, today KEYA has over 100 products across categories including instant soups, pickles and the ready to eat range of fruit and nut snacks.